Lime syrup

Lime syrup

Fresh lime syrup for lemonades, cocktails, desserts, or fruit salads.

5 minEasySyrupVeganGluten-Free

This clear syrup combines fresh limes with agave syrup and works in many ways. Ready in 5 minutes, it keeps for up to two weeks refrigerated.

Instructions

  1. 1

    Add all ingredients to the container in the order listed and secure the lid.

  2. 2

    Start the Smoothie program, or start the blender at the lowest speed and ramp quickly to the highest. Blend for 40–50 seconds, using the tamper to push ingredients toward the blades.

  3. 3

    Optional: pass the syrup through a fine sieve for a completely smooth consistency.

Chef's Note

You can replace agave syrup with maple syrup or another sweetener. For a completely smooth consistency, strain the syrup through a fine sieve. Stored in a sealed container in the refrigerator, it keeps for up to 2 weeks.

Nutrition per 34 ml

Energy 15 kcal63 kJ
Fat 0.0 g
of which saturated fat 0.0 g
Carbohydrates 4.0 g
Protein 0.0 g
Salt 0.0 g
Fiber 1.0 g
Cholesterol 0.0 mg

Values per EU FIC Regulation (1169/2011). Values are averages and may vary depending on ingredients and preparation.